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Application:
cream cheese
Supplier:
anzim sazan sorena.co
Consumer Items:
Butter, Gouda, Cheddar
Description:
Concentrated, lyophilized, lactic starter culture for Direct Vat Inoculation (DVI ®) ideal to make cow’s and goat’s milk cheeses,such as Butter, Gouda, Cheddar.
Natural mesophilic culture composed in decreasing order by:
Lactococcus lactis subsp. lactis
Lactococcus lactis subsp. cremoris
Lactococcus lactis subsp. lactis biovar diacetylactis
Leuconostoc mesenteroides subsp. cremoris